Small Dishes
Grilled Sausage (GF)
5 Links 12 – 7 Links 16 – 10 Links 20
Cured Salumi Board (GF) 20
Chef’s Selection of Five – Add Cheese 7
Nduja, Goat’s Cheese & Honey Crostini (GF) 13
Prosciutto e Frutta (GF) 17
Prosciutto di Parma & Seasonal Figs
Shrimp & Ratatouille (GF) 18
Shrimp Salad Over Ratatouille
House Made Mozzarella (GF) 14
Tomato, Basil Pesto
Caesar Salad 12
Anchovies, Hardboiled Egg, Black Olives, Croutons
Mixed Green Salad (GF, V) 10
Cucumbers, Carrots with Balsamic Vinaigrette
Pasta
Rigatoni 18
Sweet Sausage Tomato Ragu, Sundried Tomato, Basil
Ravioli Di Zucca (V ,N) 18
Ricotta Cheese Ravioli, Shiitake Mushroom Sauce
Fettuccini Polpette Di Chinghiale 20
Wild Boar Meatballs, Tomato Sauce
Penne Puttanesca 18
Onions, Anchovies, Olives, Capers & Tomato
Penne Alla Checca 14
Penne Pasta With Fresh Tomato, Basil & Mozzarella
Penne Alla Vodka 15
Penne Pasta In a Light Tomato Cream Sauce
Gluten Free Pasta
Upon Request- Additional 3
Entrées
Chicken Piccata Al Limone 25
Lemon, Capers, Butter Sauce With French Beans
Chicken Milanese 24
Breaded Chicken, Mixed Greens, Tomato, Red Onion, Cucumber
Tagliata Con Arugola (GF) 29
Sliced Angus Steak Over Arugula
Berkshire Pork Chop 28
With Rosemary Roasted Potatoes
Fish of the day MP
Hand Pressed Panini
Prosciutto Fresh Mozzarella 15
With Balsamic Dressing
Soppressata With Fresh Mozzarella 14
Tomato Sauce & Basil
Culatello, Salami, Provolone 13
Tomato, & Lettuce With Onion & Banana Peppers
Homemade Roast Beef 14
Tomato, & Arugula With Cheddar Cheese & Horseradish Mayo
Sides 9
Herbs Roasted Potatoes (GF, V)
Linguini- Tomato Sauce & Basil ( V)
Cannellini Beans (GF, V)
Small Dishes
Grilled Sausage (GF)
5 Links 12 – 7 Links 16 – 10 Links 20
Cured Salumi Board (GF) 20
Chef’s Selection of Five – Add Cheese 7
Nduja, Goat’s Cheese & Honey Crostini (GF) 13
Prosciutto e Frutta (GF) 17
Prosciutto di Parma & Seasonal Figs
Shrimp & Ratatouille (GF) 18
Shrimp Salad Over Ratatouille
House Made Mozzarella (GF) 14
Tomato, Basil Pesto
Caesar Salad 12
Anchovies, Hardboiled Egg, Black Olives, Croutons
Mixed Green Salad (GF, V) 10
Cucumbers, Carrots with Balsamic Vinaigrette
Pasta
Rigatoni 18
Sweet Sausage Tomato Ragu, Sundried Tomato, Basil
Ravioli Di Zucca (V ,N) 18
Ricotta Cheese Ravioli, Shiitake Mushroom Sauce
Fettuccini Polpette Di Chinghiale 20
Wild Boar Meatballs, Tomato Sauce
Penne Puttanesca 18
Onions, Anchovies, Olives, Capers & Tomato
Penne Alla Checca 14
Penne Pasta With Fresh Tomato, Basil & Mozzarella
Penne Alla Vodka 15
Penne Pasta In a Light Tomato Cream Sauce
Gluten Free Pasta
Upon Request- Additional 3
Entrées
Chicken Piccata Al Limone 25
Lemon, Capers, Butter Sauce With French Beans
Chicken Milanese 24
Breaded Chicken, Mixed Greens, Tomato, Red Onion, Cucumber
Tagliata Con Arugola (GF) 29
Sliced Angus Steak Over Arugula
Berkshire Pork Chop 28
With Rosemary Roasted Potatoes
Fish of the day MP
Hand pressed Panini
Prosciutto Fresh Mozzarella 15
With Balsamic Dressing
Soppressata With Fresh Mozzarella 14
Tomato Sauce & Basil
Culatello, Salami, Provolone 13
Tomato, & Lettuce With Onion & Banana Peppers
Homemade Roast Beef 14
Tomato, & Arugula With Cheddar Cheese & Horseradish Mayo
Sides
Herbs Roasted Potatoes (GF, V)
Linguini- Tomato Sauce & Basil ( V)
Cannellini Beans (GF, V)
Gift cards are available online. Just select the desired amount, and write a nice message. We will mail you the card, and email you a copy for immediate use. The perfect gift!
Our private room fits 20 people and is available Monday-Saturday evenings. Book your next meeting or party today! Take advantage of our group menu.
Our staff is always on the lookout for new and interesting cocktails. Stop by to have a drink at the bar before dinner, or to relax after a long day at work.